The following fish fries are planned:
? St. Lawrence Catholic Church, 530 10th Ave. N., 4 p.m. to 7 p.m. Fridays, through March 22. Menu includes baked and deep-fried haddock and pollock. Carryouts available. 715-423-4680.
? Sacred Heart Catholic Church, 711 Prospect Ave., Nekoosa, 4:30 p.m. to 6:30 p.m. Fridays, through March 22. Carryouts available from 3 p.m. to 6 p.m. Menu includes fried and baked cod. Adults: $8.50; kindergarten through eighth grade: $5.50; free for preschoolers. Sponsored by the Nekoosa-Port Edwards Knights of Columbus. 715-886-3954.
? Wisconsin Rapids Elks Club, 430 W. Jackson St., 4:30 p.m. to 7:30 p.m. Fridays, through March 29. Adults: $8 fried fish, $8.50 baked fish and $9 shrimp; and seniors (60 and older): $7.50 fried fish, $8 baked fish and $8.50 shrimp. Children's menu prices also available. Dine in, carryout or delivery. 715-423-1930.
If your nonprofit organization is holding a fish fry, email information to Jamie Jung at firstname.lastname@example.org. Include time, date and location of event, as well as menu, price and a contact number for more information.