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Made in Central Wisconsin: Portesi continues long family tradition

6:46 PM, Sep. 20, 2013
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Editor's note: Stevens Point Journal Media will publish on Wednesday our annual Made in Central Wisconsin special section, a 34-page guide to businesses across the region. Each day through Tuesday, the Journal will present a business profile as a preview of the section.

George Portesi started baking pizzas in a tavern outside of Chicago in 1939. In 1944, he followed a close friend to Almond and served pizza at a vacation resort. Ten years later, the family moved their pizza operation to Paul's Bar in Stevens Point.

Portesi Italian Foods, at 3201 Business Park Drive, is similar to many ...

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If you've ever answered "Who has the ball?" with "It's halftime," you might recognize The Airhead. Check out the characters in our cartoon gallery of oddball fans.

Special Reports