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 Food

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    This spiral-sliced ham is stuffed with thin slices of sweet potatoe. AP

    Easter dinner

    At Thanksgiving, we stuff turkeys. At Easter we stuff…? Hams!

    • Apr. 10, 2014
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    Carrots go long in lemony carrot 'fettuccine' with toasted walnuts. AP

    Turn carrots into 'pasta' with quick peeling

    Though carrots often make it into the Easter feast lineup, I've never understood why. Maybe it's a nod to the Easter bunny.

    • Apr. 10, 2014
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    Lemon olive oil mini cakes with pecans and strawberries deliver a punch of citrus. AP

    Versatile, fresh mini cakes fit for festive dessert

    Chocolate seems to reign supreme when it comes to Easter. And while it's hard to deny the appeal of cocoa, this spring holiday also begs for something fresh and citrusy.

    • Apr. 10, 2014
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    On the Placemat: What didn't spill last week?

    I'm sure you've heard the adage, 'Don't cry over spilled milk.' That wisdom saved me many a tear this week.

    • Apr. 10, 2014
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    Jelly Roll Cake is a light dessert for spring festivities. Photo courtesy Sarah Logan

    Cake a Month: Roll out spring with Jelly Roll Cake

    Daylight saving time, melting snow, and temps over 30. It gives one hope that spring is around the corner.

    • Apr. 4, 2014
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    Ratatouille cakes AP

    Giving Easter side dishes the respect they deserve

    If Thanksgiving is all about the sides, Easter is all about the main.

    • Apr. 11, 2014
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    Beer Man: Firestone gets creative with hoppy Easy Jack IPA

    Here's a new beer that shows hoppy beers can be a pleasant experience without pummeling your taste buds into submission.

    • Apr. 11, 2014
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    Orange cinnamon coconut pudding (Tembleque) is a perfect way to cap off your Easter dinner. AP

    Quick, easy coconut pudding perfect for Easter

    A few weeks ago I stumbled upon a Hispanic bakery that changed my understanding of what a delicious pudding could be.

    • Apr. 11, 2014
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    Simple roasted chicken with fresh herb sauce leaves plenty of time for tending to other dinner dishes. AP

    Welcome spring, host holiday with healthy roast chicken

    Our spring feasts — often centered around Passover and Easter — typically call for a center-of-the-plate star like brisket or lamb.

    • Apr. 3, 2014
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    Spiced hazelnut ingberlach is a simple candy for Passover or anytime. AP

    Ingberlach: A Jewish homemade candy that's simple to make

    Candy making can confound even the most careful home cook. Luckily, Passover gives us an excuse to make a simple candy that is delicious and requires little fuss. And you don't need to celebrate Passover to appreciate it.

    • Apr. 3, 2014
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    Wine & Dine

    This week's recipe: Simple roast chicken with fresh herb sauce

    • Apr. 3, 2014
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    Beer Man: Spencer Brewery upholds Trappist tradition

    I recently received a call from Patrick Leddy, a former longtime Illinois resident who I once bonded with at a local tavern through the twin themes of good beer and an admiration for the late Chicago journalist Mike Royko.

    • Apr. 3, 2014

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    Football fans

    If you've ever answered "Who has the ball?" with "It's halftime," you might recognize The Airhead. Check out the characters in our cartoon gallery of oddball fans.

    Special Reports